Overhead view of neighbors sharing dishes at a holiday HOA potluck—hands serving roast turkey, salads, casseroles, and sides on a communal table.

Holiday Potluck Favorites: Easy Recipes to Share at Your HOA Event 

Nothing brings a community together quite like good food. As your neighborhood gears up for its annual HOA holiday event, there’s no better way to celebrate than with a community potluck. From savory casseroles to festive desserts, these recipes are simple to prepare, easy to transport, and perfect for feeding a crowd. 

Whether you’re a board member planning the gathering or a resident signing up to bring a dish, here are five tried-and-true community potluck favorites that everyone will love. 

1. Deviled Eggs 

Time: 15 minutes | Source: Smitten Kitchen 

A timeless starter that never lasts long; these deviled eggs are creamy, tangy, and endlessly customizable. 

Ingredients:
8 large, hard-boiled eggs, 3 tbsp plus 1 tsp mayonnaise, 2 tsp Dijon mustard, 1½ tsp white wine vinegar, ¼ tsp kosher salt, black pepper, smoked paprika, and optional garnishes (chives, bacon bits, pickles, or fried shallots). 

Directions: 

  1. Peel and halve eggs lengthwise. Remove yolks into a bowl and mash until smooth. 
  2. Mix in mayonnaise, mustard, vinegar, salt, and pepper until creamy. 
  3. Spoon or pipe the filling into egg whites, sprinkle with paprika, and add any garnish you like.

Potluck tip: Serve on a chilled platter to keep them fresh and offer a mix of mild and smoky toppings to please all tastes. 

2. Pepper Jack Corn Casserole 

Total Time: 1 hour 15 minutes | Serves: 6 | Source: Midwest Living 

This warm, cheesy casserole is comfort food at its best, rich, satisfying, and perfect alongside almost any main course. 

Ingredients: 
1 egg, 1 can whole-kernel corn, 1 can creamed corn, 1¼ cups crushed crackers, 1½ cups shredded pepper jack cheese, hot pepper sauce, salt, and butter. 

Directions:

  1. Preheat oven to 375°F. 
  2. Mix corn, egg, ¾ cup crackers, 1 cup cheese, hot sauce, and salt. Spread into a greased 2-quart baking dish. 
  3. Combine melted butter, remaining crackers, and cheese for topping; sprinkle over casserole.
  4. Bake 45 minutes until golden and bubbly. Let rest 10 minutes before serving.

Potluck tip: This dish travels beautifully, cover with foil, reheat on-site, and watch it disappear fast. 

3. Turkey Stuffing with Apples, Pears & Mushrooms

Total Time: 1 hour 20 minutes | Serves: 10 | Source: Midwest Living

Traditional stuffing gets a festive twist with fruit and herbs that fill the room with a holiday aroma. It pairs perfectly with turkey, chicken, or pork.

Ingredients: 
Butter, onion, celery, apples, pears, mushrooms, dry bread cubes, eggs, chicken broth, brown sugar, and a blend of thyme, sage, and marjoram.

Directions:

  1. Sauté onions and celery in butter until soft. Add apples, pears, and mushrooms; cook until tender.
  2. Toss mixture with bread cubes in a large bowl.
  3. Whisk eggs, broth, sugar, and spices; drizzle over bread mixture and stir gently.
  4. Bake at 375°F for 40–50 minutes until golden brown and crisp on top.

Potluck tip: Make ahead the night before, refrigerate, and reheat just before serving; it tastes even better the next day.

4. Hash Brown Casserole

Total Time: 1 hour 20 minutes | Serves: 6 | Source: Midwest Living

This creamy, classic dish is beloved at every potluck. Filled with ham, cheese, and crispy cornflakes, it’s a hearty option for both brunch and dinner gatherings.

Ingredients: 
Condensed cream of chicken soup, light sour cream, frozen shredded hash browns, diced cooked ham, cubed American cheese, onion, black pepper, cornflakes, and butter.

Directions:

  1. Preheat oven to 350°F.
  2. Combine soup, sour cream, potatoes, ham, cheese, onion, and pepper in a large bowl. Spread into a greased baking dish.
  3. Mix cornflakes with melted butter and sprinkle on top.
  4. Bake 50–55 minutes until bubbly and golden. Rest 10 minutes before serving.

Potluck tip: Double the recipe if your community has a big turnout, this one goes fast!

5. Eggnog Cheesecake Bars

Total Time: ~6 hours including chill time | Serves: 16 | Source: Midwest Living

End your community meal on a festive note with these creamy cheesecake bars that combine the flavors of eggnog, cinnamon, and a touch of bourbon.

Ingredients: 
Graham cracker crumbs, sugar, ginger, cinnamon, nutmeg, butter, cream cheese, egg, eggnog, and optional bourbon or crystallized ginger.

Directions:

  1. Combine crust ingredients, press into an 8×8 pan, and bake for 5 minutes at 375°F. Reduce oven to 325°F.
  2. Beat cream cheese, sugar, egg, eggnog, and bourbon until smooth. Pour over the crust.
  3. Bake 28–30 minutes, cool 1 hour, then refrigerate for at least 4 hours.
  4. Garnish with graham crumbs or ginger before serving.

Potluck tip: Cut into squares for easy sharing; these rich bites are perfect for guests to grab on the go.

Celebrating Together 

A community potluck is more than a meal, it’s a chance to connect, share traditions, and celebrate the season with your neighbors. These simple dishes can help every resident contribute something special, turning your HOA holiday event into a warm and memorable gathering. So grab your casserole dish, pack up your favorite recipe, and join your community at the table this holiday season.